Food & Drink

PERGOLA CAFE

Pergola means a friendly and welcoming place for everybody. You can start your day enjoying an ILLY coffee on its own, or with pancakes, omelettes, sandwiches, salads. All are cooked “when you ordered them” with fresh local ingredients. Continue a relaxing day under the sun or underneath a natural cool shade with refreshing fruit juices, beers, […]

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TROPICANA RESTAURANT

Beneath the shade of plane trees with n taste local ingredients, is open from 9:00 a.m. Traditional Greek cuisine, mainly. Wonderful appetizers, stews, grilled meats (& steaks) Fresh fish & seafood. Breakfast, coffee, drinks, ice cream. The company has existed for 28 years & our family has taken the last 15 years putting all the […]

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TRIENA RESTAURANT

Triena Restaurant, right on the beach of Molyvos or Mithymna, Lesvos island – Greece. A traditional island-style stone building and was once the village’s cheese factory. It is located on the water’s edge of popular Molyvos beach, allows you to combine a swim with an excellent Greek meal or even just a coffee with a […]

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O NIKOS RESTAURANT

WELCOME TO PETRA, LESVOS ISLAND GREECE Nikos restaurant is conveniently located in the most beautiful part of Lesvos (Lesbos) island, in the seaside village of Petra. The taverna is located facing the beach and the famous Petra sunsets. It is the first restaurant in Petra – opened in 1965 and offers excellent food and service. […]

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CONGAS ETHNIC BEACH BAR

Congas Beach Bar is your best choice for day and night. Situated at the waterfront of the North end of Molivos beach, it is the ideal place for you to enjoy your breakfast with quality coffee, your launch and cocktails in an exotic surrounding with a unique sunset. By night “Congas” becomes an amazing place […]

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VAFIOS TAVERNA

 The authentic culinary experience of Lesvos since 1987 The story of “Taverna Vafios” started with endless love for traditional family recipes. So, the thought of our grandmother’s delicious dishes -all authentic recipes of old times- being lost in time, gave us the idea to create not just a typical traditional taverna but a culinary destination. […]

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